Thursday, March 13, 2014

Cocktail Country: The Blackthorn


Blackthorn
• 2 oz Tullamore Dew Irish Whiskey
• 1 oz Sweet vermouth
• 2 dashes Angostura Bitters
• 1 dash Absinthe
Add all the ingredients to a mixing glass and fill with ice.
Stir,and strain into a chilled cocktail glass.
Garnish with a lemon twist.

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